Kobe tempe kriuk 200g

Kobe Tempe Kriuk Flour 200g Experience the distinctive crunch and depth of Kobe Tempe Kriuk Flour, a premium 200g blend designed for authentic Indonesian cooking. This specialized tempeh flour combines fermented soybean goodness with a crispy texture profile, delivering exceptional results in traditional recipes. Packed with plant-based protein and beneficial probiotics, it elevates both flavor and nutritional value in your dishes. Whether you're preparing golden-fried tempeh, coating vegetables, or crafting specialty batters, this expert-grade flour ensures consistent quality and authentic taste. A must-have ingredient for culinary enthusiasts seeking genuine Indonesian flavors and superior cooking performance.